The same candy, the same way
Sugar & Stripe opened in a single storefront with twelve bins and a hand-crank scale. The scale has been replaced twice since, but the idea has not: candy sold loose, by weight, the way it was sold before it came shrink-wrapped in a multipack.
Most of what is in the bins is exactly what was in them on opening day - wax bottles, ribbon candy, rock candy sticks - plus whatever new sour gummy shows up and earns a permanent spot by staying popular past its first restock.
Three people work the counter on a normal Saturday, and all three can tell you which bin is almost empty without looking.
