Cooking runs Monday and Thursday. Every meal is chilled to below 40 F within an hour of cooking and packed the same day it ships, so nothing sits in a warehouse.
Pick one delivery day at signup: Tuesday, Wednesday, Thursday or Friday. Boxes arrive in an insulated cooler with ice packs between 8am and noon; the cooler is picked back up on your next delivery.
Meals keep for up to seven days refrigerated, or three months frozen. Reheat 90 seconds to 2 minutes in the microwave, lid vented.
