What we serve

A different corner every day of the week - check the schedule before you drive over

  • Two al pastor tacos with charred pineapple on a paper tray

    Al pastor taco

    Marinated pork off the trompo, pineapple, onion, cilantro. Two to an order.

    $4.50

  • Grilled steak tacos on corn tortillas with lime wedges

    Carne asada taco

    Grilled skirt steak, onion, cilantro, salsa verde on the side. Two to an order.

    $5

  • Fried fish tacos topped with cabbage slaw and a drizzle of crema

    Baja fish taco

    Beer-battered cod, cabbage slaw, chipotle crema. Two to an order.

    $5.50

  • A large foil-wrapped burrito cut in half showing the filling

    Carne asada burrito

    Grilled steak, rice, beans, cheese, salsa, wrapped tight. A full meal by itself.

    $11

  • A rice bowl with grilled chicken, beans, pico de gallo and avocado slices

    Pollo asado bowl

    Grilled chicken over rice and beans with pico and avocado. No tortilla, all the flavor.

    $10

  • A basket of fried tortilla chips beside a small cup of red salsa

    Chips & salsa roja

    Fried in-house, salsa made fresh every morning before the truck rolls out.

    $3

  • A cold cup of pale horchata with ice, beaded with condensation

    Agua fresca

    Horchata or hibiscus, made in small batches and gone by mid-afternoon most days.

    $3.50

DemoThis is a demo. Nothing here is real.
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